Hung The Curd In A Muslin Cloth For 4 - 5 Hours Now We Get Hung Curd.
Add Honey In The Hung Curd And Mix Well.
Add One Cup Chopped Fruit In The Hung Curd And Mix Well.
Add In The Serving Bowl And At The Top Add One Cup Of Chopped Fruits.
Keep In The Fridge For An Hour. Serve Chilled.