MUKHWAAS

MUKHWAAS

Cooking Time

Preparation Time : 5

Cook Time : 10

Total Time : 15

Ingredients

Serves 15

  • Saunf 5 gms

  • Till(Sesame Seeds) 25 gms

  • Charoli 10 gms

  • Almond 10 gms

  • Sugar 1 tbsp

  • Pan Masala 1 tbsp

Directions

  • 01

    Dry roast saunf, till ,

  • 02

    badam, charoli for 4_5 mins till u get aroma.

  • 03

    Now remove it in a plate n let it cool.

  • 04

    Now roast almonds for 3_4 mins cool n grind coarsely.

  • 05

    Mix it with the saunf mixture.

  • 06

    Let it cool nicely.

  • 07

    Now add 1 tablespoon lime n pan masala.

  • 08

    Add sugar mix well .

  • 09

    Store it in a jar ..

  • 10

    It is also very good for digestion.So have it 1 teaspoon after ur meal.

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