Prawn 65 recipe/ Shrimp recipe

Prawn 65 recipe/ Shrimp recipe

Cooking Time

Preparation Time : 60

Cook Time : 20

Total Time : 80

Ingredients

Serves 3

  • Prawns 300 gms

  • Ginger Garlic Paste 1 tbsp

  • Thick Plain Curd/Yoghurt 2 tbsp

  • turmeric powder 1 tsp

  • Red chilly Powder 2 tbsp

  • Pepper Powder 1 tsp

  • Garam Masala Powder 1 tsp

  • Coriander Powder 1/2 tsp

  • Cornflour 2 tsp

  • Rice Flour 1 tsp

  • Salt-as per your taste 1 tsp

  • Oil-as required 1 cups

Directions

  • 01

    First devien and wash the prawns nicely couple of times. Pat them dry with clean kitchen towel. Keep aside.

  • 02

    In a mixing bowl take all the ingredients except oil and mix well.

  • 03

    Add the prawns to the marination mixture and mix well coating the masala well with the prawns.

  • 04

    Keep them marinated for 1 hour.

  • 05

    Heat oil in a frying pan. When the oil is hot, reduce the heat and add the prawns in batches.

  • 06

    Fry them in medium heat for 8-10 mins till golden and crisp.

  • 07

    Remove them in an absorbent paper. Serve with lemon and onion slices.

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