Chocolate snowballs rum infused/ How to make no-bake chocolate snowballs

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Chocolate snowballs rum infused/ How to make no-bake chocolate snowballs

Description

Sharing a very easy peasy dessert to welcome the brand new year. It is one of my favourite dessert Chocolate Snowballs Rum Infused. This is my special new year dessert. Making this chocolate snowballs doesn’t take much of your time. It is easy to make and turns out to be a beautiful and sinful dessert. Just make and refrigerate it and serve it when required. So next time you have any family get together or any special occasions please do try this dessert and I am sure you will love it.

Cooking Time

Preparation Time :30 Min

Cook Time : 2 Min

Total Time : 32 Min

Ingredients

Serves : 3
  • 1 cups coconut,chopped


  • 3 tbsp coconut oil


  • 2 tbsp coconut milk


  • 2 tbsp honey(you can maple syrup)


  • 1/4 tsp vanilla essence


  • 1 cups chocolate chips


  • 2-3 tbsp rum

Directions

  • Add the chopped coconut, coconut milk, honey, vanilla essence and blend them in high speed till it becomes smooth.
  • Take a portion of the mixture and shape them into small balls.
  • Refrigerate them till it is set. You can keep in the freezer to set it fast.
  • Melt the chocolate with 1 tablespoon coconut oil. You can use microwave to melt the chocolate or use double boiler method.
  • Mix the rum in the melted chocolate.
  • Take the coconut balls and dip them in the melted chocolate. Sprinkle grated coconut on top.
  • Refrigerate for 5-10 mins and serve.