Gulkand pastry

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Gulkand pastry

Description

Without cooking easy and quick recipe

Cooking Time

Preparation Time :10 Min

Cook Time : 5 Min

Total Time : 15 Min

Ingredients

Serves : 1
  • 3 nos bread slices


  • 1/2 cups whipped cream


  • 1/4 cups gulkand


  • 1/4 cups sugar syrup


  • 2 tbsp tutti frutti


  • 2 tsp sweetened shapes


  • 1 tbsp dessicated coconut

Directions

  • Cut the edges of bread slices.
  • Now sprinkle some sugar syrup.
  • Spread little whipped cream on each bread slice.
  • Now spread 1 tablespoon gulkand on each bread slice.
  • Now arrange one by one bread slices.
  • All sides cover with whipped cream.
  • Now icing with star nozzle.
  • Sprinkle some tutti frutti and sweetened shapes on it.
  • Enjoy gulkand pastry.