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Dry fruit loaf cake

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Dry fruit loaf cake

Description

It's a very healthy and kids favourite cake.

Cooking Time

Preparation Time :10 Min

Cook Time : 45 Min

Total Time : 55 Min

Ingredients

Serves : 6
  • 1 cups wheat flour
  • 1/2 cups semolina
  • 1 tsp baking soda
  • 1 tbsp baking powder
  • 1 cups sugar,powdered
  • 1 cups malai
  • 220 ml milk
  • 1 tsp vanilla essence
  • 1/2 cups chopped almonds and cashews
  • 1/8 cups tutti frutti

Directions

  • Firstly sieve wheat flour, semolina, baking soda, baking powder.
  • In a bowl add sugar powder, malai, milk, vanilla essence mix well.
  • Now add sieve ingredients and mix cut and fold method.
  • Now grease the mould with butter.
  • Pour the batter in mould.
  • Now baked in preheated oven for 10 minutes.
  • After 10 minutes sprinkle some tutti frutti and dry fruits .
  • Again bake for 10 minutes.
  • Again sprinkle left over tutti frutti and dry fruits.
  • Now again bake it for 10 minutes.
  • Check it with toothpick inserted in center of the cake.
  • Let it cool for 15 minutes.
  • Demould the cake and serve it.
Neeru Gupta

Neeru Gupta

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#Tags

Whole wheat flour Semolina Milk Nuts Birthday Dinner Party Kitty Party Fall Winter Christmas Easter Mother's Day Ramadan Super Bowl Thanksgiving New Year's Bakri Eid Potluck Sweet Finger Food Served Cold For Large Groups Baking less than 60 Mins Less than or equal to 15 min Less than or equal to 10 ingredients Cake Vegetarian Healthy Kids-Friendly