A tart is a baked dish consisting of a filling over a short crust pastry base with an open top not covered with pastry. The smaller size of tart is referred as Tartlet. It originated in France but has spread to other countries over the years. Chocolate tart or chocolate cream pie is a dessert consisting of dark chocolate, cream and eggs. A smooth consistency of all three ingredients is poured into a crisp, unsweetened pastry shell and baked until firm.
Preparation Time :20 Min
Cook Time : 35 Min
Total Time : 55 Min
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