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Brown Bread Veggie Sandwich

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Brown Bread Veggie Sandwich

Description

How about a quick bite snack

Cooking Time

Preparation Time :5 Min

Cook Time : 3 Min

Total Time : 8 Min

Ingredients

Serves : 2
  • 2 nos boiled and mashed potatoes - medium sized
  • 1 nos onion
  • 1/2 cups green peas
  • 1/2 tsp cumin seeds
  • 1/2 tsp grated ginger
  • 1/2 tsp turmeric
  • 1/2 tsp red chili powder
  • 5-6 nos curry leaves
  • 1/2 tsp amchur powder
  • 1 tsp salt to taste
  • 1/2 tsp garam masala
  • 1 tbsp oil
  • 5-6 nos coriadner leaves
  • 2 nos brown bread slices
  • 3 tsp butter

Directions

  • Heat the oil in a pan and add cumin seeds. Once they start to crackle add curry leaves and ginger.
  • Next, add onion and saute them. Add the green peas and let it cook for a minute.
  • Add turmeric, salt, red chili powder, garam masala and let it cook for 2-3 minutes.
  • Add coriander leaves, amchur powder and lastly add the mashed potatoes and mix thoroughly.Let it cook for 3-4 minutes on medium flame and then keep it aside.
  • Apply some butter on one slice of bread and spread the aloo bhaji on top and cover with the other slice. Toast the sandwich.
  • Enjoy brown bread veg sandwich with ketchup or green chutney.
Bhawanas Kitchen

Bhawanas Kitchen

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