Close Button

Nutella Bread

Nutella Bread

Cooking Time

Preparation Time : 20

Cook Time : 10

Total Time : 30

Ingredients

Serves 3

  • Flour (Maida,while kneading if needed add more flour) 2 cups

  • Yeast(Active Dry Yeast) 1 tsp

  • Milk 3/4 cups

  • Egg 1 nos

  • Sugar 8 gms

  • Butter 50 gms

  • Salt 1/2 tsp

Directions

  • 01

    Add the yeast to the flour

  • 02

    Add the egg and mix well.

  • 03

    Then add the sugar and salt.

  • 04

    Add the 3/4cup milk and mix well for 10-15 min.

  • 05

    Finaly add the butter and mx wellfor 10-15 min untill the dough become soft and non sticky.

  • 06

    Cover the dough and Let the dough sit for 1 hr or untill it become double the size.

  • 07

    Once it has risen mix it again and cut it into equal pieces.(6-7 pieces)

  • 08

    Then roll each one like a thick small roti or pan cake shape.

  • 09

    Put 1/2 tbsp of nutella into this roti or Pan cake shaped dough and pinching the edges

  • 10

    of the roti form a ball shape and again roll into a thick oval shaped roti.

  • 11

    Make small cuts using a knife on these roti and turn it.

  • 12

    Roll it length wise and join the edges.

  • 13

    Let it rest for 30 min.

  • 14

    Beat one egg and Brush egg on the top of each bread and then bake it for 15-20 min at 180 degree c.

  • 15

    till the outside becomes golden color.

Review

0

Please Login to comment

Link copied