First day of the month of Chingam, an auspicious day in Malayalam calendar. It marks beginning of the Malayalam New Year as per the traditional regional calendar. I wish you all the blessings and greetings of the festive season to you and your family. Chingam is a season for sports, festivities and ritual celebrations; from this day, the preparations for Onam starts. I am sharing the recipe of Parippu Pradhaman-Payasam (Moong daal kheer) a traditional dessert from God's Own Country, Kerala. This dessert is made of lentils,coconut milk and jaggery. It is rich and a classic among all the payassams.
Preparation Time :15 Min
Cook Time : 15 Min
Total Time : 30 Min
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