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Preparation Time : 15
Cook Time : 15
Total Time : 30
Oats 2 cups
Peanuts(broken) 1 cups
Sesame Seeds 1/4 cups
Cashew nuts(broken) 1/4 cups
Grated Coconut 2 cups
Green Cardamom 4-5 nos
Dry Ginger(small piece) 1 nos
Jaggery Syrup 4 cups
Ghee 2 cups
Sugar 1 tsp
Grind together green cardamom, dry ginger, sugar and make a fine powder. Keep aside.
Heat a pan and dry roast Sesame seeds, Oats and Peanuts separately till it becomes crisp. Remove and keep aside.
To the same pan add grated coconut and fry for 2-3 minutes on medium flame
Add the melted jaggery and mix well and saut? for few seconds.
Add Oats, Sesame seeds, Peanuts and mix well.
Heat ghee in a pan, add broken cashew nuts fry for few seconds and pour this to Oats mix.
Finally add Cardamom-dry ginger powder and mix well.
Allow the dish to cool down slightly then serve.
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