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Description
Prawns Roast
Cooking Time
Preparation Time : 30
Cook Time : 15
Total Time : 45
Ingredients
Serves 3
Shelled and deveined Prawns 200 gms
Ginger garlic paste(just crush them using a blender) 3 tbsp
Chilli Powder 2 tsp
Pepper Powder 1 tsp
turmeric powder 1/2 tsp
Onion,finely chopped 1 cups
Tomatoes,finely chopped 1 nos
Curry Leaves 2 sprig
Cooking Oil(I used Coconut oil) 3 tbsp
Salt 1 tsp
Directions
Marinate cleaned prawns with salt ,1/2 tsp pepper powder, 1/2 tsp chilly powder, a pinch turmeric powder and 1 tsp ginger garlic paste.
Keep aside for 20 minutes.
Fry them in oil , let it half cook.
Keep aside
In the same pan with rest oil , add chopped onions with rest ginger garlic paste and saute well.
Add remaining pepper, chilli and turmeric powder , saute well and add finely chopped tomatoes to the mix.
Missed to click the photo with tomatoes, when tomatoes starts leaving oil behind , add the fried prawns , saute and let it rest for 5 more minutes.
Now Move to a serving dish.Enjoy.
Best with rice , rotis , breads
Parvathy Rakesh
33 Recipes
McKinney, Texas
(455) 555-8585
hello@recipebook.io
