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Bhindi masala

Bhindi masala

Cooking Time

Preparation Time : 15

Cook Time : 15

Total Time : 30

Ingredients

Serves 3

  • Okra/Bhindi/Ladies finger finely chopped 1 cups

  • Onion,finely chopped 1 nos

  • Tomato,finely chopped 1 nos

  • Coriander Powder 1 tsp

  • cumin powder 1 tsp

  • Red Chilly Powder 1 tsp

  • garlic Paste 1 tsp

  • Salt to taste 1/2 tsp

  • Sugar 1/4 tsp

  • Cooking oil 2 tbsp

  • Water 3 tbsp

Directions

  • 01

    Take a pan , add 1 tbsp oil and fry bhindi till the color changes and it gets crisp.

  • 02

    Mean time, in another pan, temper cumin seeds , fry the add chopped onions with sugar .

  • 03

    Add chopped tomatoes, salt and saute till them turns mushy.

  • 04

    Add spice powders, fried okra/bhindi

  • 05

    saute and 3 tbsp water, mix well till the water drains out.it may take about 3 minutes.

  • 06

    Its ready. Have it with rice or chapati.

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