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Oats Tikki

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Oats Tikki

Description

Cooking Time

Preparation Time :30 Min

Cook Time : 15 Min

Total Time : 45 Min

Ingredients

Serves : 4
  • 50 gms oats
  • 1/4 cups boiled n mashed chickpeas
  • 50 gms grated paneer
  • 2 tbsp gram flour
  • 1/4 tsp carom seeds
  • 1/4 tsp fennel seeds
  • 1/4 tsp black pepper powder
  • 1/4 tsp bread crumbs
  • 1/4 tsp salt

Directions

  • Take a blender add all above listed ingredients of spinach tikki except oil and bread crumbs and blend itTake a bowl add all the tikki mixture and mix well.Shape each ball to flat patties of medium thickness.All the balls are made in the same way.Coat with bread crumbs.Now grill in microwave.Place the spinach tikki on the high rack of microwave and grill it for 10 mins till the top is lightly brownFlip it and grill for some more time till the other side is equally brown
  • Take A Blender Add All Above Listed Ingredients Of Spinach Tikki Except Oil And Bread Crumbs And Blend It Take A Bowl Add All The Tikki Mixture And Mix Well.
  • Shape Each Ball To Flat Patties Of Medium Thickness.
  • All The Balls Are Made In The Same Way. Coat With Bread Crumbs.
  • Place The Spinach Tikki On The High Rack Of Microwave And Grill It For 10 Mins Till The Top Is Lightly Brown Flip It And Grill
  • Some More Time Till The Other Side Is Equally Brown.
Mukti Sahay

Mukti Sahay

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#Tags

Oats Pea Holiday Camping Picnic Potluck Comfort Food Medium less than 60 Mins For Large Groups Finger Food Served Hot Oven Snacks Vegetarian Kids-Friendly Bachelor’s Recipes Kitty Party Winter Fiber