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Oats Kheer

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Description

Cooking Time

Preparation Time : 5

Cook Time : 10

Total Time : 15

Ingredients

Serves 2

  • plain oats 1/2 cups

  • milk 2 cups

  • sugar 1/4 cups

  • ghee 1 tbsp

  • cashewnuts, 6-7 nos

  • almond, chopped 6-7 nos

  • cardamom powder 1/4 tsp

  • saffron milk 1 tbsp

Directions

  • 01

    Heat a ghee in a pan add cashewnut,almond and fry till colour change slightly.

  • 02

    Add oats and stir well and saute for a minute till oats colour change.

  • 03

    Now add milk and saffron milk and let it boil.

  • 04

    Once milk started boiling add sugar and cardamom powder mix well.

  • 05

    simmer for 2 minutes or till oats become soften.

  • 06

    Turn off the flame after 2 minutes

  • 07

    Oats kheer is ready to serve

  • 08

    Serve hot.

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