- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Description
Cooking Time
Preparation Time : 20
Cook Time : 10
Total Time : 30
Ingredients
Serves 2
red tomatoes 1 kgs
salt 1 tsp
black paper powder 1 tsp
sugar 1/2 tsp
bread crutons for serving 1 tbsp
Directions
In a pressure cooker add1/4 cup water and boiled it
Now add 1 by 2 pieces of tomatoes
Cover it
And make 3 whistle
Then let it cool
Then blend with blender
Now now remove skin and seeds by poring it in jar
Now boil the soup
Add salt,sugar,black paper powder
Boil 5_7 min. till thick
Now serve it hot by garnish with bread croutons
Rekha Varsani
123 Recipes