Cashew cup cake

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Cashew cup cake

Bake the most deliciously fluffy and moist cake for any occasion with these yummy and simple cake recipes!

Cooking Time

Preparation Time :10 Min

Cook Time : 30 Min

Total Time : 40 Min

Ingredients

Serves : 12
  • 1/2 cups milk


  • 1/2 cups sugar


  • 1 cups flour


  • 1 tsp baking powder


  • 1/4 tbsp salt


  • 10 nos unibic cashew cookies


  • 1 tsp cardamom

Directions

  • Preheat oven to 350 and lightly oil the muffin pan.
  • Combine milk and beat until frothy. Add oil, both sugars & cashew cookies and beat another minute.
  • In another bowl, combine remaining ingredients.
  • Gradually add dry ingredients to wet and beat for about 2 minutes.
  • Fill muffin cups about 2/3 full and bake for 22-24 minutes.
  • Take off from oven and let it cool.