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Cashew cup cake

Cashew cup cake

Cooking Time

Preparation Time : 10

Cook Time : 30

Total Time : 40

Ingredients

Serves 12

  • Milk 1/2 cups

  • Sugar 1/2 cups

  • Flour 1 cups

  • baking powder 1 tsp

  • salt 1/4 tbsp

  • Cashew cup cakeunibic cashew cookies 10 nos

  • cardamom 1 tsp

Directions

  • 01

    Preheat oven to 350 and lightly oil the muffin pan.

  • 02

    Combine milk and beat until frothy. Add oil, both sugars & cashew cookies and beat another minute.

  • 03

    In another bowl, combine remaining ingredients.

  • 04

    Gradually add dry ingredients to wet and beat for about 2 minutes.

  • 05

    Fill muffin cups about 2/3 full and bake for 22-24 minutes.

  • 06

    Take off from oven and let it cool.

Review

4

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