Heat oven to 375 F.
Grease 8" round pan with butter and then lightly flour.
Beat flour, sugar, baking soda, butter, milk, chocolate and curd with electric mixer on low speed for 1 minute, scraping sides occassionally.
Stir in broken unibic cookies. Spread in pan.
Bake 25 to 30 minutes or until cake springs back when touched lightly.
Cool the cake completely on wire rack.
Top it up with vanilla ice cream dollops, chocolate chips, chocolate sauce and broken cookie pieces if desired.
