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Egg Curry & Palappam

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Egg Curry & Palappam

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 5
  • 5 nos boiled egg
  • 3 tbsp coconut oil
  • 5 nos onion,chopped
  • 1 tsp salt
  • 3 tbsp kashmiri chilly powder
  • 1 sprig curry leaves
  • 1 cups coconut milk

Directions

  • Heat coconut oil , sauté onions till brown. Add chilly powder, salt and sauté well. Add curry leaves , coconut milk and simmer. Add boiled eggs and serve.
  • Follow the Video for Full Recipe
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Eggs Onions Coconut milk Brunch Kitty Party Fall Spring Summer Winter Christmas Easter Thanksgiving Super Bowl Bakri Eid Potluck Spicy Boiling Finger Food Served Hot For Large Groups Stove Top less than 30 Mins Less than or equal to 8 ingredients Less than or equal to 10 steps Less than or equal to 5 Steps Less than or equal to 15 min South- indian Non-vegetarian