Eggless sponge method:
Grease the cake tin .
Preheat oven 160 degree.
Mix baking powder , baking soda,refined flour,sieve together twice.
Milkmaid, unsalted butter, vanilla extract,add water into the mixing bowl.
Add dry ingredients.
Beat the wire whisk until the mixture come together and there are no lumps.
Bake 50-55 minutes.
Keep it a side allow to cool.
Assemble cake:
Whipped cream ( Topping cream)
Keep refrigerated till required.
Slice the sponge into two layers.
Sprinkle sugar syrup sandwich together whipped cream and small pieces of strawberries..
Cover the top with whipped cream.Cut into round shape with help of cutter.
Decorate with whipped cream and Fresh strawberries slices, Black grapes.
Chilled at least 1 hrs.
Served it.