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Paneer Dahi Vadas With Jeera Cookies

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Paneer Dahi Vadas With Jeera Cookies

Description

Cooking Time

Preparation Time : 20

Cook Time : 20

Total Time : 40

Ingredients

Serves 4

  • doosra jeera cookies packet 75 gms

  • Paneer 50 gms

  • Salty and roasted moong dal chiwda,already prepared 50 gms

  • Fresh Bread Slices 3 nos

  • Choppped Ginger Piece 1 inch

  • Green Chilies,chopped 2 nos

  • Roasted Hing Powder 1 pinch

  • Fresh Coriander Leaves,chopped 2 tsp

  • Salt or as per taste 3/4 tsp

  • Baking Soda 1/2 tsp

  • Dahi to make mixture 1/2 cups

  • Oil for Frying 4 tsp

  • For Curd Masala,Thick Curd 1 cups

  • Sugar 2 tsp

  • Red chilli powder for sprinkle over it 1 tsp

  • Chat masala for sprinkle over it 1 tsp

  • Roasted cumin powder to sprinkle over it 1 tsp

  • Green chutney or as per taste 2 tsp

  • Tamarind sweet and sour chutney or as per taste 3 tsp

  • Nicely chopped fresh corriender 2 tsp

  • Bhujiya sev for more taste (optional) 2 tsp

Directions

  • 01

    Take already salted and roasted moong dal in mixer jar and coarsely grind it and transfer in deep bowl

  • 02

    Now take bread slice in mixer jar and also coarsely grind it and transfer in coarsely moong dal bowl

  • 03

    Now take jeera cookies in mixer jar and also coarsly grind it and transfer in moong and bread bowl

  • 04

    Now mashed paneer nicely and also transfer in all coarsaly grind mixture bowl

  • 05

    Now add all masala like chopped ginger, corriender, chilli,hing powder,salt,baking soda,curd and mix well and left this mixture for 30 minutes to set

  • 06

    After 30 minutes again mix it well,heat oil in pan,make one by one flat patties of it and pour in hot oil to fry

  • 07

    Don't touch again and again otherwise patties will start to break

  • 08

    When one side done flip it and cook till crisp and light brown in colour

  • 09

    All patties fry in low to medium flame,when all cook place in a plate

  • 10

    Now take curd,add sugar and whisk well till light consistency

  • 11

    Now take prepared patties in serving plate,pour some creamy curd,sprinkle all masala,and pour green chutney and tamarind chutney over it

  • 12

    Sprinkle fresh corriender and bhuniya sev over it

  • 13

    Now paneer dahi vadas is ready to eat to eat

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