Preheat the oven to 180 degree c for 10 minutes.
Take a big mixing bowl.add butter.whisk it properly Add beaten egg, vanilla essence, milkmaid and milk into butter.and mix them properly until you will get a smooth consistency.
Seive flour, baking powder and baking soda in a bowl.mix them properly.
Add tutti Frutti in the flour mixture.fold them properly with flour as all tutti frutti gets coated properly with flour.
Make a well in center of the flour mixture.add liquid mixture in it.and mix them properly.stir it until a creamy batter is formed without lumps.
Grease a pan with butter and sprinkle with flour.tap to remove excess
Pour the batter into the pan and bake for 40 minutes until a toothpick inserted comes out clean
Remove from oven.let it be cool and then slice.
