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Cooking Time

Preparation Time :5 Min

Cook Time : 30 Min

Total Time : 35 Min


Serves : 4
  • 1 cups all purpose flour

  • 1 cups powdered sugar

  • 1/2 cups milk powder

  • 1 tsp baking powder

  • 1/4 tsp baking soda

  • 230 ml milk

  • 1 tbsp oil

  • 1/2 tsp vanilla essence


  • Sieve flour and milk powder 3 times.
  • Take a bowl and add flour, powderd sugar,baking powder and baking soda and mix it well.
  • Now add milk powder to the mixture and mix it well again.
  • Now start adding milk to the mixture avoiding lumps and making a blended paste.
  • Once the batter is made add vanilla essence and mix it well. Then add oil to the batter and mix it well again.
  • Now Transfer half batter to another bowl and add red color to it and add green color to another half.
  • Now Transfer the batters one by one into the dusted and greased mould.
  • Transfer the mould into the preheated oven and bake for 30 minutes.
  • Your CHRISTMAS CAKE is ready, enjoy.