Wheat flour, baking powder, tata soda, coco powder, drinking chocolate powder sabko mix karke sieve karle
In a seperate bowl mix butter and icing sugar and beat for 5 minutes in a one direction
Now mix both mixtures
Add chocolate essence and milk and whisk it well to get a smooth batter not too tight not too loose
In cooker keep a gol stand and pre heat on full
Greeze a hexegon shape mould with butter and flour
Pour the batter in greesed bowl
Keep it in the cooker and close the lid without whistle
Bake it for 25 minutes on slow flame
For checking insert the knife in mid of the cake if it comes out clean than its ready
Now do this same process with same quantity and bake another cake in round shape
Now cut the cakes in thin slices
Brush sugar syrup and add whipped Cream on every slice one by one by keeping it on each other
First hexagon cake than round cake
Now cover sides also with cream
Decore with cream by adding colours in it and write the name on it if you want
And the lovely cake is ready!!
Happy Baking!!!
