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UNIBIC Fruit n NuT Egg Muffin

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UNIBIC Fruit n NuT Egg Muffin

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min

Ingredients

Serves : 3
  • 1 nos unibic fruit and nut biscuts packet
  • 2 nos eggs
  • 2 tbsp butter
  • 1 tbsp sarasaparilla (nannari sarbath) syrup
  • 1/2 tbsp powdered sugar

Directions

  • Finely grind the biscuts. add eggs to it and blend well in a blender.
  • add the sarbath and melted butter and mix together well.
  • pre heat the oven at 200 deg c
  • Pour the batter into the muffin moulds and bake it for 8 to 10 mins
  • sprinkle powdered sugar on top before serving.
Cinoj Chandran

Cinoj Chandran

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#Tags

Non-vegetarian Eggs Sugar Birthday Brunch Kitty Party Winter Fall Christmas Easter New Year's Valentine's Day Thanksgiving Super Bowl Bakri Eid Holi Raksha Bandhan Potluck Sweet Finger Food Served Cold For 1 Or 2 Microwave Baking less than 15 Mins Less than or equal to 5 ingredients Less than or equal to 5 Steps Less than or equal to 15 min Muffins Cake