Eggless Orange & Fruit Cake

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Eggless Orange & Fruit Cake

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 40 Min

Total Time : 50 Min

Ingredients

Serves : 4
  • 120 gms all purpose flour


  • 1 tbsp cornflour


  • 100 gms powdered cane sugar


  • 1/4 cups oil (i used equal portions of melted butter and sunflower oil)


  • 1/2 tsp baking powder


  • 1/2 tsp baking soda


  • 1/3 cups hing curd(use fresh curd)


  • 1/2 cups orange juice


  • 1 tsp orange zest


  • 1 pinch salt


  • 1/4 cups mixed cranberries and prunes soaked in honey and brandy for a day


  • 1 tbsp all purpose flour for dusting the soaked fruits


  • 1 tsp vanilla essence

Directions

  • Grease and line a cake loaf tin with butter paper
  • Sieve all purpose flour, cornstarch, salt, baking powder and baking soda
  • In a bowl add sugar and oil -butter .
  • Beat till sugar is blended. Add juice and stir nicely but do not overmix
  • Now add sieved mixture, vanilla essence and orange zest
  • Mix the soaked cranberries and prunes with a little all purpose flour
  • Fold in this .fruits mixture with cake batter
  • Bake in a preheated oven at 180 degrees Celsius for 30 to 35 minutes.
  • Insert toothpick to check if cake is baked
  • Cool cake, cut and enjoy