RecipeBookRecipeBook

semolina tutti frutti cake

Copy Icon
Twitter Icon
semolina tutti frutti cake

Bake the most deliciously fluffy and moist cake for any occasion with these yummy and simple cake recipes!

Cooking Time

Preparation Time :15 Min

Cook Time : 30 Min

Total Time : 45 Min

Ingredients

Serves : 6
  • 3/4 cups semolina lightly grinded
  • 1/4 cups all purpose flour
  • 1 tsp baking powder
  • 1/4 tsp baking soda
  • 1/4 cups curd
  • 2 tbsp milk powder
  • 1/4 cups malai/ cream
  • 1/2 cups sugar
  • 2-3 tbsp tutti frutti
  • 1/4 tsp vanilla essence
  • 1/4 tsp orange essence
  • 1/2 cups warm milk

Directions

  • mix all the dry ingrediants in a bowl
  • in another bowl, beat burd, malai and sugar until the sugar dissolves
  • add the dry mix, essence, tutti frutti and milk
  • keep aside for 5 minutes
  • if required add more milk and make a smooth batter
  • pour this batter into a greased bakin tin and bake in preheated oven at 180c for 30 minutes
  • once done, remove from oven and cool on wire rack
  • then cut in slices and serve
payal jain

payal jain

Follow

#Tags

Egg free Semolina All purpose flour-Maida Curd-yogurt Cream Sugar Milk Birthday Kitty Party Winter Fall Christmas Easter Independence Day New Year's Valentine's Day Super Bowl Thanksgiving Potluck Sweet Finger Food Served Cold For Large Groups Baking less than 60 Mins Less than or equal to 10 steps Less than or equal to 15 min Cake Vegetarian Healthy Kids-Friendly