CHOCOLATE BROWNIE

Cooking Time

Preperation Time : 15

Cook Time : 30

Total Time : 45

Ingredients

Serves 8

  • All purpose flour / maida 1 1/2 cups

  • Sugar Powder 1 1/2 cups

  • Milk 1 1/2 litre

  • Cocoa Powder 2 tbsp

  • Cooking Oil 1/2 cups

  • Baking Powder 1 tbsp

  • Vinegar 2 tbsp

  • Chopped Walnut 1 tbsp

  • Chopped Almonds 1 tbsp

  • Salt 1 pinch

  • Chocolate Sauce 2 tbsp

  • Vanilla Essence 4-5 drop

Description

  • 01

    Boil one and 1/4 ltr milk on the gas.When it boiled switch off the gas.

  • 02

    Add Vinegar And Cover The Milk. After Few Mins Milk Is Fully Curdled.

  • 03

    Strain The Paneer / Cottage Cheese. Sieve All Purpose Flour / Maida,Cocoa Powder,Baking Powder And Salt Together.

  • 04

    Take A Mixing Bowl Add Sugar,Cooking Oil, 1/2 Cup Milkand Cottage Cheese / Paneer Mix Until Creamy And Fluffy.

  • 05

    Add Vanilla Essence And All Purpose Flour. Make A Smooth Batter.

  • 06

    Pre Heat Oven To 150. C. Grease And Flour A 9 Inches Round Baking Cake Pans.

  • 07

    Pour The Batter Into Dish. Add Roughly Chopped Almonds And Walnuts.

  • 08

    Bake For 30 - 35 Mins in the pre-heated oven.

  • 09

    Now The Delicious Chocolate Brownies Is Ready.

Review

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Mukti Sahay

219 Recipes

#Tags

Sugar

Milk

Chocolate

Boiling

Finger Food

Served Cold