Chicken & Veggie Stew

Chicken & Veggie Stew

Cooking Time

Preparation Time : 15

Cook Time : 15

Total Time : 30

Ingredients

Serves 2

  • Chicken bone in pieces 250 gms

  • Choice of veggies like carrot, beetroot, raw papaya, beans, peas chopped 2 cups

  • Crushed Garlic Cloves 2 nos

  • Grated Ginger 1 tsp

  • Chopped Onion,medium size 1 nos

  • Crushed Cinnamon 1 nos

  • Crushed Cardamom Pods 2 nos

  • Crushed Cloves 2 nos

  • Crushed Peppercorns 5 nos

  • Olive Oil 2 tbsp

  • Salt 1 tsp

  • cumin powder 1 tsp

  • Coriander Powder 1 tsp

Directions

  • 01

    Take a pressure cooker, heat oil in it.

  • 02

    Add crushed whole spice, and stir for a while.

  • 03

    Add crushed garlic, ginger & onion. Fry again with salt.

  • 04

    Add veggies now.

  • 05

    Add the cleaned chicken, turmeric, cumin & coriander powder.

  • 06

    Sprinkle little water and give it a nice stir.

  • 07

    Add 2 cups water to the cooker and pressure cook upto 4 whistles.

  • 08

    Turn off gas and let the pressure realese itself.

  • 09

    After sometime open the cooker and serve hot chicken n veggie stew with indian flat bread.

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