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Begun Bhaja

Begun Bhaja

Cooking Time

Preparation Time : 30

Cook Time : 15

Total Time : 45

Ingredients

Serves 2

  • Round big eggplant 1 nos

  • Red chili Powder 1 tsp

  • Turmeric 1/2 tsp

  • Mango Powder 1 tsp

  • Garam Masala 1/2 tsp

  • Besan 2 tbsp

  • Salt 1/2 tsp

  • Oil 1 cups

Directions

  • 01

    Cut eggplant in roundles

  • 02

    Wash them in cold water

  • 03

    Add all spices in a big bowl aling with besan add 2 table spoon water in it .and make a smooth paste from it .

  • 04

    Add eggplant rounds in it, set aside for 20 minutes

  • 05

    Heat oil in a wok

  • 06

    Fry eggplant rounds at medium flame .

  • 07

    Drain in kitchen towel .

  • 08

    Serve hot with yougart dip and roti ,nan ,paratha

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