Close Button

Rajgira And Dates Kheer

Rajgira And Dates Kheer

Cooking Time

Preparation Time : 300

Cook Time : 25

Total Time : 325


Serves 2

  • Rajgira 3/4 cups

  • Milk 2 cups

  • Dates 1 cups

  • Green Cardamom 2 nos

  • Desi ghee 2 tsp

  • Makhane 1/2 cups

  • Chopped Walnuts 6-8 nos

  • Kewra Essence 2 drop


  • 01

    First soaked Rajgira atleast 5 hours,

  • 02

    Soaked dates for an hour in 1/2 cup hot milk to grind easily and make smooth paste of it

  • 03

    Now heat ghee in pan add makane in it and cook till crisp

  • 04

    When crisp keep out from pan and keep aside it.

  • 05

    Now heat ghee in pan,add crushed green cardamom in it,after few seconds add milk and boil it.

  • 06

    When milk boil,add nicely soaked Rajgira and cook it,when it cook and mixture start to thick add already prepared dates better in it now mix and cook.

  • 07

    When it completely cook add crisp makhane,kewra essence and mix and cover the pot to lock the fragrance.

  • 08

    Now Rajgira and Dates kheer is ready to serve,finally add walnuts over the top at time to serve.



Please Login to comment

Link copied