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YELLOW MOONG DAL SOUP
Description
Cooking Time
Preparation Time :
10 Min
Cook Time :
15 Min
Total Time :
25 Min
Ingredients
Serves :
2
100 gms masoor n moong dal /lentils
1 nos chopped onion,medium
4-5 nos chopped garlic cloves
1 nos chopped green chilly
1 tbsp butter
1 pinch salt - to taste
500 ml water
Directions
Heat butter in a pan.
Add onion,garlic and saute for 1 - 2 mins.
Add masoor and moong lentils /dal and saute for 4 - 5 mins.
Add water and boil for 9 -10 mins.Add salt and mix well
Garnish with coriander leaves.Serve hot.
Mukti Sahay
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#Tags
Moog Dal
Onions
Kitty Party
Brunch
Winter
Fall
Thanksgiving
Super Bowl
Bakri Eid
Diwali
Holi
Dussehra
Durga Puja
Janmashtami
Potluck
Savory
Spicy
Boiling
Served Hot
For 1 Or 2
Stove Top
less than 30 Mins
Less than or equal to 8 ingredients
Less than or equal to 5 Steps
Less than or equal to 15 min
Clear Soups
Vegetarian