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Rumali Roti

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Rumali Roti

Description

Cooking Time

Preparation Time :25 Min

Cook Time : 5 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 1 bowls refined flour
  • 2 tbsp refined
  • 1 tbsp salt
  • 1 bowls curd
  • 1 tbsp baking powder

Directions

  • Take a bowl add flour curd salt n baking powder.
  • Add refined knead as smooth dough.
  • Rest for 1 hr.
  • Then make a roll on back of kadai.
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#Tags

All purpose flour-Maida Curd-yogurt Dinner Party Kitty Party Winter Summer Spring Fall Christmas Easter Thanksgiving Super Bowl Diwali Holi Dussehra Durga Puja Janmashtami Bakri Eid Potluck Savory Finger Food Served Hot For Large Groups Stove Top less than 30 Mins Less than or equal to 5 ingredients Less than or equal to 5 Steps Less than or equal to 30 min Flat Shapes Vegetarian