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Rumali Roti

Rumali Roti

Cooking Time

Preparation Time : 25

Cook Time : 5

Total Time : 30

Ingredients

Serves 4

  • Refined Flour 1 bowls

  • Refined 2 tbsp

  • Salt 1 tbsp

  • Curd 1 bowls

  • Baking Powder 1 tbsp

Directions

  • 01

    Take a bowl add flour curd salt n baking powder.

  • 02

    Add refined knead as smooth dough.

  • 03

    Rest for 1 hr.

  • 04

    Then make a roll on back of kadai.

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