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Sarson-spinach Bhaji

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Sarson-spinach Bhaji

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 35 Min

Total Time : 55 Min

Ingredients

Serves : 6
  • 1 nos spinach bhaji bunch
  • 1 nos sarson bhaji bunch
  • 2 nos tomato
  • 2 nos onion
  • 1 tbsp ginger garlic paste
  • 1 tsp salt
  • 1 1/2 tsp red chili powder
  • 1/2 tsp turmeric powder
  • 2 tsp coriander powder
  • 2 tbsp oil

Directions

  • Wash and boil spinach and sarson bhaji
  • Grind them in mixer
  • In a kadai heat oil crackle cumin seeds
  • Add chopped onion ginger garlic paste saute it
  • Add chopped tomato and cook it for some time
  • Add spices and salt
  • Add grinded bhajis and let it cook for 20 minutes.
Neha Sharma

Neha Sharma

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#Tags

Vegetarian Diabetic Pressure Cooker Spinach Onions Tomato Mixer Gravy Side dishes Served Hot For 1 Or 2 less than 60 Mins Less than or equal to 10 ingredients Less than or equal to 10 steps Less than or equal to 30 min Savory Lunch Breakfast