Choco Cup Cakes

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Choco Cup Cakes

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 45 Min

Total Time : 1 Hr 0 Min

Ingredients

Serves : 4
  • 1/2 cups plain flour


  • 1/2 cups powdered sugar


  • 1/3 cups milk


  • 2 tsp choco chips


  • 2 tsp oil


  • 1 tsp cooca powder


  • 1/2 tsp corn flour


  • 1/2 tsp lemon juice


  • 1/4 tsp baking soda


  • 1/4 tsp vanilla essence


  • 2 cups salt{for baking}

Directions

  • Take a big pressure cooker or idli cooker and add in the salt. Now place a wire stand and a perforated plate over it.
  • Cover and remove the whistle(if using pressure cooker) or loosen the whistle if using idli cooker.
  • Heat this up in med flame.
  • In a mixing bowl, add the plain flour or maida, powdered sugar, choco chips, cocoa powder, corn flour, baking soda. Mix well.
  • In another bowl, add the milk, oil, lemon juice, and vanilla and mix well.
  • Add the wet mixture to the dry ingredients and mix well.
  • Take individual muffin moulds bars had coats! or silicone moulds.
  • I add the batter to 6 moulds. Now transfer this to the cooker and bake for about 30 mins in med flame. I baked in two batches.
  • Once baked let them cool before icing, or enjoy them warm as it is!