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Chocolate cake or Chocolate gateau is a cake flavored with melted chocolate

Cooking Time

Preparation Time :25 Min

Cook Time : 25 Min

Total Time : 50 Min


Serves : 8
  • 250 gms maida

  • 250 gms sugar

  • 4 nos eggs

  • 4 tbsp cocoa powder

  • 3/4 cups walnut crushed

  • 1 tsp baking powder

  • 1 tsp vanilla essence


  • Preheat oven to 150 degree C. Grease and flour a 9 inches round baking cake pan
  • In the bowl, beat the butter and sugar.
  • . Now beat in the eggs, one at a time.
  • Add the vanilla, cocoa powder ,baking powder and salt and mix well.
  • . Add the flour in cut and fold method.
  • Add the nuts over the batter,and then pour the batter into dish.
  • Bake for 30 to 40 minutes in the preheat oven.
  • .Now the delicious chocolate cake is ready.
  • Note -Mix the nuts with a little amount of flour and pour over in the cake batter