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Sandwich Custard Cakes

Sandwich Custard Cakes

Cooking Time

Preparation Time : 5

Cook Time : 16

Total Time : 21

Ingredients

Serves 8

  • All purpose flour 1 cups

  • Custard powder 3/4 cups

  • Honey 7-8 tbsp

  • Baking Powder 1 tsp

  • Milk 1 cups

  • Eggs 2 nos

  • Butter 1/4 cups

  • Almonds slivered 1/2 cups

  • Vanilla essence 1 tsp

Directions

  • 01

    IN A MIXING BOWL, START BY ADDING THE FLOUR AND THE CUSTARD POWDER.

  • 02

    FOLLOWED BY A TEASPOON OF THE BAKING POWDER.

  • 03

    NEXT, BREAK 2 EGGS IN.

  • 04

    AND FINALLY WITH THE ADDITION OF HONEY.

  • 05

    SOFTENED BUTTER AND A CUP OF MILK.

  • 06

    WHISK ALL THAT VERY WELL UNTIL THE BATTER IS LUMPFREE AND SMOOTH

  • 07

    ADD ABOUT 2 TABLESPOONFULS OF THE BATTER INTO EACH DEPRESSION OF THE TOASTER.

  • 08

    NEXT TOP THEM EACH WITH A FEW CHOPPED ALMONDS. COVER AND COOK FOR 2 TO 3 MINUTES FOR EACH BATCH.

  • 09

    SERVE THEM TO YOUR FAMILY AND GUESTS EVEN IF THEY ARRIVE WITHOUT ANY PRIOR NOTICE. THESE CAN BE MADE INSTANTLY AND EASILY IN A SANDWICH TOASTER. MY INNOVATIVE IDEA FOR ALL BUSY PEOPLE OUT THERE. ENJOY !!!!!!!!!

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