Mix sabudana, boil potatoes and salt in bowl
And mash the ingredients amd make a dough allow it to rest for 10 minutes
Meanwhile for stuffing grate paneer add cumin salt chili Coriander grated ginger cashews and raisins
Mix everything well and make small balls
Stuff these paneer balls in
Like vadas
Heat oil on a medium flame and fry these stuffed vadas
Serve it with green chutney or dahi chutney