Chocolate Brownies

Chocolate Brownies

Cooking Time

Preparation Time : 10

Cook Time : 30

Total Time : 40

Ingredients

Serves 2

  • NOVA butter 1/2 cups

  • Brown sugar 1 cups

  • Eggs 2 nos

  • Vanilla Extract 1 tsp

  • Unsweetened cocoa powder 1/3 cups

  • All purpose flour 1/2 cups

  • Salt 1 pinch

  • Baking powder 1/4 tsp

Directions

  • 01

    Whisk in eggs, one after the other and keep this aside

  • 02

    Grease and flour an square pan and line it with butter paper

  • 03

    Preheat oven to 175 degrees C

  • 04

    Place bowl over a pan of simmering water

  • 05

    Place butter in the bowl and let it melt

  • 06

    Remove the bowl from the simmering water and stir in the sugar,It will appear grainy at this point

  • 07

    Now add whisked eggs and vanilla essence before adding the flour

  • 08

    Mix in cocoa, flour, salt and baking powder until no trace of flour is left, using spoon

  • 09

    Spread batter into prepared pan

  • 10

    Bake in preheated oven for 30 minutes

  • 11

    Do not overcook

  • 12

    When you find that the edges have gone slightly dry and the top is cracked, you know its cooked

  • 13

    Cool on a wire rack

  • 14

    Cut into squares at room temperature and top with walnut

  • 15

    Store in an airtight container

Review

3.2

Please Login to comment

Ratheesh Ramachandran

01 years ago.

Nice

11 months ago.

Great

pratheeksha suresh

10 months ago.

nice

Arya Ps

10 months ago.

superb

Arya Ps

10 months ago.

superb

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