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Kidney Beans macaroni Salad

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Kidney Beans macaroni Salad

Description

Cooking Time

Preparation Time : 10

Cook Time : 1

Total Time : 11

Ingredients

Serves 2

  • boiled rajma/kidney beans 1 cups

  • boiled wheat macaroni /pasta 1 cups

  • deseeded tomato cubes 1/2 cups

  • thinly sliced onions 1/2 cups

  • cilantro chopped 1 bowls

  • medium zucchini diced 1 nos

  • For the dressing :olive oil 1 tbsp

  • finely chopped garlic 1 tsp

  • lemon juice 1/2 tsp

  • white vinegar 1/2 tsp

  • salt and freshly ground black pepper to taste. 1/4 tsp

  • oregano 1/2 tsp

Directions

  • 01

    Combine all ingredients listed under dressing in a bowl and mix well.

  • 02

    Combine all the other ingredients like pasta and veggies in a deep bowl and mix well. Just before serving, add the dressing and toss well. Serve immediately.

  • 03

    Just before serving, add the dressing and toss well. Serve immediately.

  • 04

    My tip This salad should be prepared only at the time of serving to ensure the crunch of the vegetables.

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