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Preparation Time : 15
Cook Time : 5
Total Time : 20
Fresh cream or whipping cream 200 gms
Condensed milk 6 tbsp
Sprinklers to decorate 1/4 cups
Two colours green and saffron 1/8 tsp
Divide the whipping cream or the fresh cream into 3 parts.
Leave the first part as it is.
Add the respective colours to the other 2 parts.
Fill the mini glasses with saffron coloured cream.
Let it chill in the fridge for about 5 minutes.
Follow the same for the other two colours.
Everytime chill the cream for 5 minutes.
Layer and chill them for at least an hour.
My innovative idea for the Independence Day treat to your loved ones.
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