Paal Peda

Combine milk powder, condensed milk powder and make it to smooth paste without lumps

Add in cardamom powder and, butter into mixture and stir well to combine

Heat pan on medium flame

Heat the mixture and stir continuously and make it to thick batter

Switch off flame

Allow to cool and when it becomes harder knead it well

If too hard you can pour some ghee

Divide dough to small balls

Garnish with pistachios