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Chocolate Sandesh

Chocolate Sandesh

Cooking Time

Preparation Time : 10

Cook Time : 20

Total Time : 30


Serves 4

  • NOVA Milk 8 cups

  • Lemon Juice 1/4 cups

  • Sugar 1/2 cups

  • Cocoa Powder 2 tsp

  • Garnishing , White chocolate 1/4 cups

  • Nova Butter 1 tbsp

  • Cream 1 tbsp


  • 01

    Boil the milk till it bubbles. Meanwhile, mix the lemon juice in 1/4th cup of warm water. Add the mixture of water+lemon juice into the boiling milk.

  • 02

    As soon as the fat separates, turn off the heat and pour the Paneer formed into a muslin cloth. Wash it wil cold water and keep it under a heavy pan for 1hr

  • 03

    Now mash the Paneer and knead it to form a dough, add the sugar and cocoa powder and knead again. Now cook the paneer mixture on a low flame for 6-7 minutes till it is non sticky. Cool the mixture and form the roundels.

  • 04

    Now heat white chocolate, butter and cream on a double boiler, to form a syrupy consistency, and pipe it over the sandesh.



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