Boil 2 cups of water and add rice ada and keep it aside
Mix 1 cup of water and 1/2 litre of milk and to this add the cleaned ada and cook well Boil rest of the milk
Once the ada is cooked well, add it to the boiling milk and keep on stirring
When it achieves a thick consistency, reduce the flame and add sugar slowly
Switch off the flame and add a teaspoon cardamom powder and stir well
Serve hot or cold