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Preparation Time : 5
Cook Time : 15
Total Time : 20
Apple,large 2 nos
Sugar 3-4 tbsp
Lemon Juice 2 tbsp
Cinnamon Powder 1/2 tsp
Chilly Flakes 1 tbsp
Water 1/2 cups
Peel the apple and thinly slice them.
In a sauce pan add the peeled and sliced apples, sugar, lemon juice, chilly flakes and water.
Bring it to a boil til the apples becomes soft and water is evaporated completely.
Add the cinnamon powder and mix well.
Pour this in a blender and blender it for few seconds.
Your flavorful apple sauce is ready.
Store it in air-tight container. Can be stored for 2-3 weeks.
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Akum Raj Jamir