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Instant Microwave Peda / Pera (Indian Sweet )

Instant Microwave Peda / Pera (Indian Sweet )


Cooking Time

Preparation Time : 1

Cook Time : 3

Total Time : 4


Serves 22

  • Condensed milk 400 gms

  • Nova special Milk powder 1 1/2 cups

  • Nova Ghee or Nova butter 1 tbsp

  • Cardamom powder 1 pinch

  • Saffron 1 pinch

  • Kewra essence- 2 drop


  • 01

    Take a microwave proof deep bowl, pour condensed milk in it and add milk powder

  • 02

    Mix well with hand whisker or a fork, make sure they are well combined without forming any lumps

  • 03

    Put the bowl in the microwave and microwave on high power for 1 minute

  • 04

    Remove from microwave and give a quick stir

  • 05

    Add cardamom powder, saffron and kewra essence in the mixture and mix well

  • 06

    Place this back in the microwave and microwave for another one minute on high power

  • 07

    Now take it out of the microwave and give a stir, if you see it still has some moisture or looks little liquid just microwave for another 30 seconds or 1 minute (but you have to check every 30 seconds as cooking timings vary microwave to microwave

  • 08

    How would you know that your Peda mixture is ready, When your mixture is cooked, you will notice that its become something like crumbled Khoa/Mawa

  • 09

    Let the mixture be cool, grease your hands with some ghee

  • 10

    Divide the mixture equally into small lemon sized balls

  • 11

    Then flatten each ball gently pressing by your hands to give a shape of peda

  • 12

    Make a small hole in the center by pressing your little finger

  • 13

    You make some design using fork but this is optional

  • 14

    Tastes best after few hours of making it

  • 15

    You can store in an airtight box in the refrigerator for 4 -5 days



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Vishnu T B

05 years ago.

Good recipe

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