Apple Kheer

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Apple Kheer


Cooking Time

Preparation Time :25 Min

Cook Time : 20 Min

Total Time : 45 Min


Serves : 4
  • 3 nos apple,big

  • 750 ml nova milk

  • `3 tbsp milkmaid

  • 4-5 tbsp sugar

  • 100 gms nova paneer

  • 1/4 tsp salt

  • 1/2 cups chopped nuts

  • 3 tbsp nova ghee

  • 1 tsp green cardamom powder


  • In a deep button sauce pan add milk and reduce the milk up to half. 
  • Wash and clean apples. Peel and decore the apples. Grate the apples and keep aside. 
  •   In a kadai heat 1tbsp of ghee  and add chopped nuts and fry up to brown and bring out to a bowl
  • In the same kadai add more ghee and add grated apple and sauté up to dry. Then switch off the gas
  • In the reduced milk add condensed milk and salt and stir. Again add sugar to it. If you want more sweetness you can add more sugar. 
  • Crumble the paneer with hand and add this crumbled paneer to milk and switch off the gas.  Crumbled paneer thicken the milk. Then keep aside the milk mixture up to room temperature. 
  • When both fried apple and milk mixture come to temperature, then mix both. Mix it properly without any apple lump. Then add cardamom powder and fried nuts to it and mix. Then keep it in fridge to become chill. Serve the kheer chilled..