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Kabuli Chane ka Halwa

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Kabuli Chane ka Halwa

Description

Its one of my Innovative Recipe. Its delicious and very easy to make.

Cooking Time

Preparation Time :5 Min

Cook Time : 5 Min

Total Time : 10 Min

Ingredients

Serves : 4
  • 2 cups boiled chickpeas
  • 1 cups malayi
  • 4 tbsp dry fruits
  • 1/2 tsp cardamom powder
  • 2 pinch nutmeg powder
  • 1 cups sugar syrup
  • 8-10 nos black cardamom seeds

Directions

  • Firstly mash boiled Chickpeas in a Bowl.
  • Add black cardamom seeds and nutmeg powder and Mix.
  • Take a nonstick pan.
  • Add 1 tsp ghee and add Chickpeas mix and roast till it starts leaving pan.
  • When the mixture starts leaving pan add sugar syrup little by little and cook on low flame.
  • Stirring continuesly.
  • When it soaks all the syrup then add Malayi and cook on low flame till ghee separates.
  • Add chopped dry fruits and and cardamom powder and Mix Well.
  • Cook for 3-4 minutes more.
  • Serve hot.
Honey Ashish Lalwani

Honey Ashish Lalwani

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Chickpeas Chickpeas-Garbanzos Milk Nuts Rice Birthday Dinner Party Kitty Party Fall Winter Christmas Easter Halloween Memorial Day Mother's Day Passover Ramadan Rosh Hashanah Super Bowl Thanksgiving Valentine's Day Diwali Holi Durga Puja Raksha Bandhan Pongal Vishu Bakri Eid Wedding Potluck Savory Spicy Less than or equal to 8 ingredients Less than or equal to 10 steps Less than or equal to 15 min less than 15 Mins Stove Top For Large Groups Finger Food Served Hot Fried-Sweet North-Indian Sweets Vegetarian