Fruit Custard

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Fruit Custard


Cooking Time

Preparation Time :10 Min

Cook Time : 30 Min

Total Time : 40 Min


Serves : 4
  • 2 - 2 1/2 cups nova milk

  • 2 1/2 tbsp custard powder

  • 3-4 tbsp sugar

  • 1 nos banana,peeled and sliced

  • 1/4 cups pomegranate pearls

  • 1/4 cups apple - peeled and chopped

  • 1/2 cups grapes

  • 8-12 nos cashew nuts

  • 2 tbsp raisin

  • 5-6 nos cherry


  • Take milk in a thick bottom pan and keep it on gas.
  • Take custard powder in a small bowl.
  • Once the milk is warm, take two to three tablespoon of milk and add to the custard powder.
  • Quickly stir it to make a smooth paste without any lumps in it.
  • Now add sugar into the milk and stir well till the sugar dissolves in the milk. Adjust the quantity of sugar according to your taste buds.
  • Next slowly add the custard mixture in the milk and keep on stirring it over medium or low flame.
  • Keep on stirring the milk for next 4 to 5 minutes until it becomes thick.
  • After it becomes thick, allow to cool the custard at room temperature. You can also put the custard in freezer to chill it.
  • Next add the chopped fruits and nuts into the custard and serve in dessert bowls and garnish with cherries.