Mix paneer ,boiled potatoes,onions,green chillies, green coriander properly .
Add half of roasted chickpeas flour to it and knead in a smooth dough
Divide this dough into equally small balls
Line a baking tray with foil and brush oil on the surface.
Pat these balls with palm and place them on baking tray.
Brush a lil oil again over these patties.
Bake on 180 degrees for 5 minutes and then flip those patties to other sides
And bake them again for 5 minutes or till they turn golden brown.
Serve hot with dips/mint chutney or on a bed of sauteed capsicum n peas as i generally do